Fish tail boiled
One cup of Fish tail boiled is around 238 grams and contains approximately 357 calories, 60 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.
Fish Tail Boiled is a delightful East Asian dish featuring tender fish tails simmered to perfection in a savory broth. Infused with aromatic ginger, garlic, and fresh herbs, this dish bursts with flavor while remaining light and nutritious. Rich in omega-3 fatty acids, the fish offers heart-healthy benefits, while the broth is low in calories, making it a wholesome choice for mindful eaters. Perfectly accompanied by steamed vegetables or rice, Fish Tail Boiled promises a satisfying meal that celebrates the essence of traditional Asian cuisine.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 3.5714g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 166.6667mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 59.5238g | 0% |
| Vitamin D 476.1905IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories