Nutrition Facts for Fish schnitzel
Image of Fish schnitzel

Fish schnitzel

Item Rating: 66/100

One cup of Fish schnitzel is around 237 grams and contains approximately 552 calories, 39 grams of protein, 28 grams of fat, and 32 grams of carbohydrates.

Fish Schnitzel is a delectable twist on the classic schnitzel, made from fresh, tender fillets of fish, typically coated in a crispy breadcrumb crust. Originating from Austrian and German cuisine, this dish brings a lighter, ocean-fresh flavor to your table. Packed with protein and omega-3 fatty acids, fish schnitzel offers a healthier alternative to traditional meat schnitzels while still delivering a satisfying crunch. Served with a squeeze of lemon and a side of crisp salad, it’s a tasty way to enjoy the benefits of seafood. Dive into some deliciousness with Fish Schnitzel today!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 28.3912g 0%
Saturated Fat 5.5204g 0%
Polyunsaturated Fat g
Cholesterol 110.4102mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 31.5457g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 1.5774g
Protein 39.4323g 0%
Vitamin D 315.4573IU 0%
Calcium 63.0916mg 0%
Iron 2.3659mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 29.2%
Carbs: 23.4%