Fish samosa
One cup of Fish samosa is around 238 grams and contains approximately 476 calories, 24 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.
Fish Samosa is a delightful twist on the classic Indian snack. Stuffed with flaky, seasoned fish, herbs, and spices, these triangular pastries are encased in a crispy golden crust. Originating from Indian cuisine, fish samosas offer a burst of flavor with every bite, making them a fantastic appetizer or snack. Though deep-fried for a satisfying crunch, you can also try them baked for a healthier option. Packed with protein and omega-3 fatty acids, fish samosas bring a nutritious element to your palate. Indulge in this savory treat and experience the fusion of tradition and taste!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 238.0952IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories