Fish ravioli

Item Rating: 72/100

One cup of Fish ravioli is around 235 grams and contains approximately 353 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Fish Ravioli is a delightful Italian dish that pairs delicate pasta with a savory filling of fresh, flaky fish, often accented by herbs like dill and parsley. Originating from the rich culinary traditions of Italy, these handcrafted dumplings are typically served in a light broth or a creamy sauce, enhancing their ocean-fresh flavor. Packed with protein and omega-3 fatty acids, Fish Ravioli offers a nutritious option for seafood lovers, while the balance of pasta provides a satisfying bite. Whether enjoyed as a main course or a gourmet appetizer, Fish Ravioli is a taste of coastal Italy in every delicious bite.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 11.7647g	0%
Saturated Fat 3.5294g	0%
Polyunsaturated Fat g
Cholesterol 58.8235mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 47.0588g	0%
Dietary Fiber 3.5294g	0%
Total Sugars 2.3529g
Protein 17.6471g	0%

Vitamin D 117.6471IU	0%
Calcium 58.8235mg	0%
Iron 2.3529mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%

Protein: 19.4%

Carbs: 51.6%