Nutrition Facts for Fish patty
Image of Fish patty

Fish patty

Item Rating: 65/100

One cup of Fish patty is around 236 grams and contains approximately 556 calories, 42 grams of protein, 28 grams of fat, and 28 grams of carbohydrates.

Fish Patty is a delicious seafood delight, featuring a blend of fresh fish fillets, herbs, and spices, all perfectly seasoned and pan-fried to golden perfection. Originating from coastal cuisine, this dish reflects a rich maritime heritage, often enjoyed in various cultures around the world. Packed with protein and omega-3 fatty acids, Fish Patty offers a nutritious option that's low in carbohydrates. While it can be enjoyed as a wholesome meal, be mindful of portion sizes and frying methods to keep it a healthy choice. Dive into the savory goodness of Fish Patty today!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 27.7778g 0%
Saturated Fat 5.5555g 0%
Polyunsaturated Fat g
Cholesterol 138.8888mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 27.7778g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 2.7778g
Protein 41.6668g 0%
Vitamin D 277.7779IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 833.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 31.6%
Carbs: 21.1%