One cup of Fish paste noodles is around 235.3 grams and contains approximately 294.1 calories, 17.6 grams of protein, 5.9 grams of fat, and 41.2 grams of carbohydrates.
Fish Paste Noodles are a delicious and nutritious dish made from a blend of fresh fish and wheat flour, expertly crafted into tender, chewy noodles. Originating from Southeast Asian cuisine, these noodles are often enjoyed in soups or stir-fries, showcasing the vibrant flavors of herbs and spices. Rich in protein and omega-3 fatty acids, they offer a healthy alternative to traditional pasta. While a tasty delight, be mindful of sodium levels in some preparations. Experience the savory goodness of Fish Paste Noodles, a perfect fusion of flavor and health!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 4704 mcg | 23520% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
