Nutrition Facts for Fish in chili oil
Image of Fish in chili oil

Fish in chili oil

Item Rating: 62/100

One cup of Fish in chili oil is around 237 grams and contains approximately 473 calories, 35 grams of protein, 35 grams of fat, and 4.7 grams of carbohydrates.

Fish In Chili Oil is a vibrant dish that bursts with flavor! Originating from the spicy kitchens of Sichuan cuisine, it features tender pieces of fish marinated in aromatic chili oil, garlic, and a tantalizing blend of spices. This dish delivers a perfect balance of heat and richness, making it irresistible. Packed with protein from the fish and a kick of heat that may boost metabolism, it’s a dish that satisfies both your taste buds and your health goals—just watch out for the oil content! Dive into the bold, savory goodness of Fish In Chili Oil for an unforgettable culinary experience!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 35.489g 0%
Saturated Fat 7.0978g 0%
Polyunsaturated Fat g
Cholesterol 118.2965mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 4.7319g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3659g
Protein 35.489g 0%
Vitamin D 236.5931IU 0%
Calcium 47.3186mg 0%
Iron 2.3659mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 29.6%
Carbs: 3.9%