Fish finger sandwich
One cup of Fish finger sandwich is around 237 grams and contains approximately 552 calories, 24 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.
Fish Finger Sandwich is a delightful combination of crispy, golden fish fingers nestled between two slices of soft, buttered bread. Originating from the classic British seaside cuisine, this comfort food brings together tender white fish coated in a crunchy breadcrumb layer, served with your choice of tartar sauce or ketchup for a touch of zest. While it’s a fun and satisfying meal, a fish finger sandwich can be high in calories and sodium, but you can easily make it healthier by opting for whole grain bread and baking the fish instead of frying. Perfect for a quick lunch or a casual dinner, it's a tasty treat that captures the essence of seaside nostalgia.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 157.7288IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories