Fish curry sauce
One cup of Fish curry sauce is around 235 grams and contains approximately 353 calories, 24 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.
Fish Curry Sauce is a vibrant blend of spices, featuring ingredients like coconut milk, turmeric, ginger, and a hint of chili for a delightful kick. Originating from Southeast Asian cuisine, this sauce perfectly complements a variety of fish, bringing together rich flavors and aromatic herbs. Packed with omega-3 fatty acids from the fish and anti-inflammatory properties from the spices, it’s a heart-healthy option for your meals. Enjoy it over rice or with vegetables for a satisfying, nutritious dish that warms the soul. Dive into the deliciousness of Fish Curry Sauce!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 18.8235g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 1411.7647mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 7.0588g | |
| Protein 23.5294g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories