One cup of Fish crackers is around 236.6 grams and contains approximately 1182.9 calories, 15.8 grams of protein, 55.2 grams of fat, and 149.8 grams of carbohydrates.
Fish Crackers are a delightful snack made from high-quality fish flour, blended with tapioca and expertly seasoned for a burst of flavor. Originating from Southeast Asia, these crispy treats are often enjoyed as a traditional accompaniment to meals or as a standalone snack. Packed with protein and essential omega-3 fatty acids, Fish Crackers offer a crunchy alternative that satisfies cravings while providing nutritional benefits. They're low in calories and free from artificial additives, making them a smart choice for guilt-free snacking. Dive into the world of flavor with Fish Crackers—where taste meets health!
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Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.2 g | 70% | |
| Saturated Fat | 47.3 g | 236% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3548.8 mg | 154% | |
| Total Carbohydrates | 149.8 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
