Nutrition Facts for Fish bouillon
Image of Fish bouillon

Fish bouillon

Item Rating: 66/100

One cup of Fish bouillon is around 240 grams and contains approximately 15 calories, 2 grams of protein, 0.5 grams of fat, and 1 grams of carbohydrates.

Fish Bouillon is a savory broth crafted from high-quality fish and aromatic vegetables, perfect for enhancing your culinary creations. Originating from coastal cuisines, it captures the essence of the sea, making it an essential base for soups, stews, and sauces. Packed with omega-3 fatty acids, it’s a heart-healthy choice that adds depth to your dishes without the use of artificial preservatives. Whether you’re preparing a classic fish chowder or a vibrant seafood risotto, Fish Bouillon elevates your cooking while offering a nourishing, flavorful experience. Dive into the rich taste of the ocean with every sip!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 15
Total Fat 0.4999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 1.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.9999g 0%
Vitamin D 0IU 0%
Calcium 10.0001mg 0%
Iron 0.1001mg 0%
Potassium 49.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%