Nutrition Facts for Fired pork chop
Image of Fired pork chop

Fired pork chop

Item Rating: 71/100

One cup of Fired pork chop is around 237 grams and contains approximately 441 calories, 49 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Fired Pork Chop is a mouthwatering dish that combines succulent, marinated pork chops with a crispy, golden-brown crust. Originating from classic American comfort food, this dish is infused with bold flavors from garlic, herbs, and a hint of spice, making each bite irresistible. While it's undeniably indulgent, the pork is rich in protein and packed with essential nutrients. Enjoy it as is, or pair it with a side of fresh vegetables for a balanced meal. Treat yourself to Fired Pork Chop, where flavor meets a hint of heartiness!

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Nutrition Facts

Serving size (236.5854g)
Amount per serving % Daily Value*
Calories 440.5383
Total Fat 24.4743g 0%
Saturated Fat 8.1582g 0%
Polyunsaturated Fat g
Cholesterol 142.767mg 0%
Sodium 122.3717mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.9488g 0%
Vitamin D 0IU 0%
Calcium 27.1938mg 0%
Iron 1.0878mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 47.1%
Carbs: 0.0%