Nutrition Facts for Fiorentina
Image of Fiorentina

Fiorentina

Item Rating: 68/100

One cup of Fiorentina is around 240 grams and contains approximately 480 calories, 48 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Fiorentina is a traditional Italian T-bone steak, hailing from the picturesque region of Tuscany. This succulent dish features a thick, flavorful cut of beef, grilled to perfection over open flames, allowing the natural juices to enhance its rich taste. Often served with a side of fresh local vegetables, Fiorentina embodies the essence of Italian cuisine: simplicity and quality. Packed with protein and iron, it’s a hearty choice, although it’s best enjoyed in moderation due to its richness. Experience the authentic flavors of Tuscany with every mouth-watering bite of this iconic steak.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 31.9999g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 120mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48g 0%
Vitamin D 0IU 0%
Calcium 16.0001mg 0%
Iron 4.0001mg 0%
Potassium 559.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 40.0%
Carbs: 0.0%