1 serving (50 grams) contains 150 calories, 6.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.6 g | 78% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.2 mg | 47% | |
| Sodium | 1895.7 mg | 82% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 94.8 mcg | 474% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Finger snacks sausage
Finger Snacks Sausage is a flavorful, bite-sized meat product designed for quick, convenient snacking or party platters. Typically made from pork, beef, or chicken, these sausages are seasoned with a blend of herbs and spices that vary based on regional cuisine. From smoky European-style varieties to spicier options inspired by Latin or Asian traditions, their origins reflect global culinary diversity. While high in protein, they can also be high in saturated fats, sodium, and preservatives, depending on preparation methods and ingredients. Opting for versions made with lean meats or reduced-fat formulas can increase their health appeal. Pairing them with fresh vegetables or whole-grain crackers balances the nutritional profile. Whether as part of a casual gathering or a quick energy boost, Finger Snacks Sausages offer versatility and taste but should be enjoyed in moderation within a balanced diet.
