Fillet of plaice served with white wine sauce
One cup of Fillet of plaice served with white wine sauce is around 238 grams and contains approximately 229 calories, 46 grams of protein, 4.3 grams of fat, and 0 grams of carbohydrates.
Fillet Of Plaice Served With White Wine Sauce is a delightful seafood dish that showcases tender, flaky plaice, a flatfish renowned for its delicate flavor. This dish is prepared with a silky white wine sauce, enriched with garlic, shallots, and a hint of lemon, creating a perfect balance of zest and richness. Originating from coastal European cuisine, it offers a light yet satisfying meal, making it a great choice for health-conscious diners. Packed with protein and omega-3 fatty acids, plaice promotes heart health while being low in calories. Whether served over a bed of fresh greens or alongside seasonal vegetables, this dish is a delicious and nutritious celebration of the sea.
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