1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Filled donut
A Filled Donut is a popular treat often associated with American and European cuisines, widely enjoyed as a sweet snack or dessert. This indulgent pastry is made from a soft, fluffy dough typically fried until golden brown. The interior is filled with a variety of flavorful fillings, such as fruit jam, custard, cream, or chocolate. The donut is often coated in sugar, icing, or glaze, adding an extra layer of sweetness. While delectable, Filled Donuts are high in calories, saturated fats, and sugars, making them a treat best enjoyed in moderation. They lack significant nutritional benefits aside from small amounts of carbohydrates and potential vitamins found in fruit-based fillings. Due to their fried preparation, they may contribute to elevated cholesterol levels if consumed frequently. Nonetheless, their rich flavor and variety make them a versatile and irresistible dessert for special occasions or occasional indulgence.
