Nutrition Facts for Filipino pancit
Image of Filipino pancit

Filipino pancit

Item Rating: 68/100

One cup of Filipino pancit is around 235 grams and contains approximately 353 calories, 12 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Filipino Pancit is a delicious noodle dish that embodies the vibrant flavors of Filipino cuisine. Made with rice noodles, fresh vegetables, and a variety of meats like chicken, pork, and shrimp, it’s often tossed in a savory soy sauce or broth. Originating from Chinese influences, Pancit symbolizes longevity and is a traditional dish served during celebrations and gatherings. Packed with nutrients from colorful veggies, it's a wholesome choice, though it can be high in sodium depending on preparation. With its perfect balance of flavors and textures, Filipino Pancit is a beloved staple that brings families together around the table.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 12.9%
Carbs: 58.1%