One cup of Filipino banana chips is around 239.3 grams and contains approximately 1256.4 calories, 8.5 grams of protein, 76.9 grams of fat, and 136.8 grams of carbohydrates.
Filipino Banana Chips are a delightful snack that perfectly captures the essence of the Philippines. Made from ripe saba bananas, these chips are thinly sliced and gently fried to achieve that crispy, golden texture. They carry a natural sweetness, enhanced by a hint of salt, making them addictively delicious. Originating from tropical regions, these chips are not only a tasty treat but also a source of dietary fiber and essential nutrients. Enjoy them as a healthy alternative to conventional chips, or indulge in their rich flavor during snack time. Dive into the vibrant taste of Filipino Banana Chips today!
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Nutrition Information
Calories |
1256.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 59.8 g | 299% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25.6 mg | 1% | |
| Total Carbohydrates | 136.8 g | 49% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 68.4 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25.6 mg | 1% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1299.1 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
