Filets de perche
One cup of Filets de perche is around 238 grams and contains approximately 286 calories, 55 grams of protein, 7.1 grams of fat, and 0 grams of carbohydrates.
Filets De Perche are delicate, boneless fillets of perch, a freshwater fish known for its mild flavor and flaky texture. Originating from the pristine lakes of Switzerland and France, this dish embodies the essence of traditional alpine cuisine. Prepared with a light touch, they are typically pan-fried in a bit of butter, enhancing their natural taste without overpowering it. Packed with protein, omega-3 fatty acids, and essential vitamins, Filets De Perche offer a healthy alternative to red meats, making them a nutritious choice for any meal. Enjoy this exquisite dish as a delightful way to savor the freshness of the lake.
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