Filet steak beef
Item Rating: 62/100
One cup of Filet steak beef is around 236 grams and contains approximately 667 calories, 61 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.
Filet Steak Beef is a tender and succulent cut of meat, prized for its rich flavor and buttery texture. Originating from the loin of the cow, it’s a staple in classic French cuisine and revered in steakhouses worldwide. Packed with high-quality protein and essential nutrients like iron and zinc, filet steak supports muscle health and overall vitality. While it's lower in fat compared to other cuts, indulgence can come with richer preparations. Savor it grilled, pan-seared, or roasted for an unforgettable dining experience!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 666.6666 |
| Total Fat 41.6668g | 0% |
| Saturated Fat 16.6666g | 0% |
| Cholesterol 194.4443mg | 0% |
| Sodium 166.6666mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 61.1112g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 11.1112mg | 0% |
| Iron 5.8334mg | 0% |
| Potassium 916.6667mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 60.5%
Protein: 39.5%
Carbs: 0.0%