One cup of Filet de dinde cuit is around 250 grams and contains approximately 338 calories, 75 grams of protein, 3.8 grams of fat, and 0 grams of carbohydrates.
Filet De Dinde Cuit is a succulent turkey breast fillet, gently cooked to perfection. Originating from French cuisine, this dish features tender slices of lean turkey, often seasoned with aromatic herbs and spices. Packed with protein and low in fat, it’s an excellent choice for health-conscious diners. With its rich flavor and versatility, Filet De Dinde Cuit can be served in salads, sandwiches, or paired with seasonal vegetables. Enjoy a meal that’s both nutritious and satisfying, perfect for any occasion!
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Nutrition Information
Calories |
338 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 175 mg | 58% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 75 g | 150% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.5 mg | 2% | |
| Iron | 3 mg | 16% | |
| Potassium | 875 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
