Nutrition Facts for Fig sauce
Image of Fig sauce

Fig sauce

Item Rating: 63/100

One cup of Fig sauce is around 236 grams and contains approximately 591 calories, 2.4 grams of protein, 1.2 grams of fat, and 142 grams of carbohydrates.

Fig Sauce is a delicious blend of ripe, succulent figs, balsamic vinegar, and a medley of spices. Originating from Mediterranean cuisine, this versatile sauce perfectly balances sweet and savory flavors. It’s not only a tasty addition to meats and cheeses but also offers a nutritious twist. Packed with fiber and antioxidants, Fig Sauce supports heart health while being low in fat. Elevate your dishes with Fig Sauce, where each spoonful brings a burst of natural goodness and culinary heritage to your table!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 590.5512
Total Fat 1.1811g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.622mg 0%
Total Carbohydrate 141.7323g 0%
Dietary Fiber 11.811g 0%
Total Sugars 118.1102g
Protein 2.3622g 0%
Vitamin D 0IU 0%
Calcium 188.9764mg 0%
Iron 2.3622mg 0%
Potassium 708.6614mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 1.6%
Carbs: 96.6%