Fig cream cheese
One cup of Fig cream cheese is around 236 grams and contains approximately 591 calories, 12 grams of protein, 35 grams of fat, and 71 grams of carbohydrates.
Fig Cream Cheese is a delightful blend of creamy, velvety cheese and the natural sweetness of ripe figs. This unique spread, inspired by Mediterranean cuisine, combines rich cream cheese with the goodness of fiber-packed figs, creating a harmonious balance of flavors. It's a versatile delight—perfect on bagels, crackers, or as a topping for desserts. Packed with essential nutrients, figs are a great source of antioxidants and vitamins, while the cream cheese adds a touch of indulgence. Enjoy Fig Cream Cheese for a delicious treat that's both satisfying and wholesome!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 590.5512 |
| Total Fat 35.4331g | 0% |
| Saturated Fat 23.622g | 0% |
| Cholesterol 118.1102mg | 0% |
| Sodium 708.6614mg | 0% |
| Total Carbohydrate 70.8661g | 0% |
| Dietary Fiber 4.7244g | 0% |
| Total Sugars 47.2441g | |
| Protein 11.811g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 236.2205mg | 0% |
| Iron 1.1811mg | 0% |
| Potassium 354.3307mg | 0% |
Source of Calories