1 serving (130 grams) contains 230 calories, 4.0 grams of protein, 11.0 grams of fat, and 26.0 grams of carbohydrates.
Calories |
418.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 4.5 g | 22% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 9.1 mg | 3% | |
Sodium | 818.2 mg | 35% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 5.5 g | 19% | |
Sugars | 1.8 g | ||
protein | 7.3 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 72.7 mg | 5% | |
Iron | 1.5 mg | 8% | |
Potassium | 672.7 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fiesta Potatoes are a flavorful side dish inspired by bold Mexican cuisine, featuring diced, seasoned fried potatoes topped with zesty nacho cheese sauce and a dollop of creamy sour cream. This popular choice offers a satisfying combination of textures and flavors, blending crispy, golden potatoes with rich and tangy toppings. While they provide a source of carbohydrates for energy, Fiesta Potatoes are relatively high in calories and fat due to the frying process and cheese topping. The dish is vegetarian-friendly, making it an option for individuals avoiding meat. However, its sodium content may be a consideration for those monitoring their intake. Enjoyed as an indulgent treat or paired with lighter menu items, Fiesta Potatoes cater to those seeking a savory, comforting bite that adds a festive flair to any meal.