One cup of Field roast sausage is around 237.1 grams and contains approximately 567.0 calories, 72.2 grams of protein, 20.6 grams of fat, and 28.4 grams of carbohydrates.
Field Roast Sausage is a delicious and hearty plant-based option made from wholesome ingredients like grains, vegetables, and spices. Inspired by traditional artisanal methods, each sausage is crafted to deliver bold, savory flavors reminiscent of classic sausage while being 100% vegan. Made with no artificial ingredients, they're packed with protein and fiber, making them a nutritious choice for any meal. Whether grilled, sautéed, or added to your favorite dishes, Field Roast Sausage offers a satisfying taste experience that everyone can enjoy—guilt-free and full of flavor!
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Nutrition Information
Calories |
567.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1494.8 mg | 64% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.2 g | ||
| protein | 72.2 g | 144% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
