Fiber

Fiber

Vegetable

Item Rating: 81/100

One cup of Fiber is around 236.4 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 236.4 grams of carbohydrates.

Fiber is a vital nutrient found in plant-based foods like fruits, vegetables, whole grains, and legumes. It comes in two types: soluble, which helps lower cholesterol and regulate blood sugar, and insoluble, which aids digestion and promotes gut health. Rich in diverse cuisines—from Mediterranean lentil dishes to hearty Asian vegetable stir-fries—fiber supports weight management by keeping you feeling full longer. Embrace the power of fiber for a healthier lifestyle and a balanced diet!

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0
calories
0
protein
236.4
carbohydrates
0
fat

Nutrition Information

1 cup (236.4g)
Calories
0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 236.4 g 85%
Dietary Fiber 236.4 g 844%
Sugars 0 g
protein 0 g 0%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

100.0%
0.0%
0.0%
Fat: 0 cal (0.0%)
Protein: 0 cal (0.0%)
Carbs: 945 cal (100.0%)