1 serving (300 grams) contains 350 calories, 10.0 grams of protein, 8.0 grams of fat, and 60.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
275.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 472.4 mg | 20% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fettuccine with tomato sauce
Fettuccine with tomato sauce is a classic Italian dish consisting of wide, ribbon-like pasta coated in a vibrant, flavorful sauce made from ripe tomatoes, garlic, olive oil, and herbs such as basil or oregano. Originating from Italy's rich culinary tradition, this dish is celebrated for its simplicity and comforting taste. Fettuccine provides a hearty source of carbohydrates, making it an excellent energy booster, while the tomato sauce contributes essential nutrients like vitamin C, potassium, and antioxidants such as lycopene. Olive oil in the sauce offers heart-healthy fats. However, the dish's nutritional content can vary based on portion size and additional toppings like cheese or cream, which may increase calories and saturated fat. To make it more balanced, opt for whole-grain fettuccine and pair it with a side of fresh vegetables or lean protein. Fettuccine with tomato sauce is a satisfying meal that embodies the wholesome flavors of Italian cuisine.
