Fettuccine with mushrooms
One cup of Fettuccine with mushrooms is around 235 grams and contains approximately 376 calories, 12 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Fettuccine with Mushrooms is a delightful Italian classic that combines silky strands of fettuccine pasta with earthy, sautéed mushrooms, creating a richly satisfying dish. Tossed in a light garlic and olive oil sauce, this meal highlights the savory umami of fresh mushrooms, which are not only delicious but also packed with nutrients like vitamin D and antioxidants. With the option to add a sprinkle of parmesan or fresh herbs, it brings a burst of flavor while keeping the dish wholesome. Perfectly indulgent yet health-conscious, Fettuccine with Mushrooms is a comforting choice for any pasta lover.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 376.4706 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories