One cup of Fettuccine with basil sauce is around 240 grams and contains approximately 360 calories, 9.6 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Fettuccine With Basil Sauce is a delightful Italian dish, featuring delicate ribbons of fettuccine pasta coated in a vibrant, aromatic basil sauce. Made with fresh basil leaves, garlic, olive oil, and a hint of Parmesan cheese, this sauce is both flavorful and nourishing. Basil is rich in antioxidants and has anti-inflammatory properties, making this dish a healthier choice. The combination of carbs from the pasta and healthy fats from the olive oil creates a satisfying meal perfect for any occasion. Indulge in this culinary classic that celebrates the simplicity and freshness of Italian cuisine!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.4 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
