One cup of Fettuccine alfredo with mushrooms is around 236.8 grams and contains approximately 511.0 calories, 8.1 grams of protein, 12.5 grams of fat, and 34.6 grams of carbohydrates.
Fettuccine Alfredo With Mushrooms is a creamy, indulgent dish that fuses traditional Italian cuisine with earthy flavors. Made with perfectly cooked fettuccine pasta, rich Alfredo sauce, and sautéed mushrooms, it offers a delightful combination of textures and tastes. The creamy sauce, typically made from butter, heavy cream, and Parmesan cheese, creates a luxurious coating for the pasta. While this dish is undeniably comforting, the addition of mushrooms boosts its health profile with added fiber, vitamins, and antioxidants. Perfect for a cozy night in or a special occasion, Fettuccine Alfredo With Mushrooms is a delicious balance of richness and nourishment.
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Nutrition Information
Calories |
511.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 554.9 mg | 24% | |
| Total Carbohydrates | 34.6 g | 12% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 2.8 g | ||
| protein | 8.1 g | 16% | |
| Vitamin D | 6.9 mcg | 34% | |
| Calcium | 104.1 mg | 8% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 208.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
