1 serving (350 grams) contains 800 calories, 40.0 grams of protein, 45.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
540.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30.4 g | 38% | |
Saturated Fat | 13.5 g | 67% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 81.1 mg | 27% | |
Sodium | 810.8 mg | 35% | |
Total Carbohydrates | 40.5 g | 14% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 2.7 g | ||
protein | 27.0 g | 54% | |
Vitamin D | 13.5 mcg | 67% | |
Calcium | 135.1 mg | 10% | |
Iron | 1.7 mg | 9% | |
Potassium | 270.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fettuccine Alfredo with Chicken is a creamy pasta dish originating from Italian cuisine, particularly inspired by the rich traditions of Roman cooking. This comforting meal combines tender fettuccine noodles with a velvety Alfredo sauce made from butter, cream, and Parmesan cheese. Juicy grilled or sautéed chicken is added for protein, making it a hearty option. While the dish offers a good source of protein from the chicken and calcium from the cheese, it is also high in saturated fat and calories due to the generous use of cream and butter. Pairing it with a side of steamed vegetables or choosing lighter versions of the sauce can help balance its nutritional profile. Fettuccine Alfredo with Chicken is an indulgent treat that showcases the decadent side of Italian cuisine while offering opportunities for healthier customization.