One cup of Fetticine with salmon is around 240 grams and contains approximately 480 calories, 28.0 grams of protein, 20.0 grams of fat, and 48 grams of carbohydrates.
Fetticine with Salmon is a delightful dish that brings together tender, fresh fetticine pasta and succulent salmon fillets. Originating from Italian cuisine, this dish combines the rich flavors of a creamy garlic sauce with a hint of lemon, perfectly complementing the fish. Packed with omega-3 fatty acids, salmon also provides a healthy boost of protein, making it a nutritious choice. The addition of fresh herbs and a sprinkle of parmesan adds depth and flavor, while still keeping it light. Indulge in this deliciously satisfying meal that not only tantalizes your taste buds but nurtures your body!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 320.0 mcg | 1600% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
