1 serving (120 grams) contains 350 calories, 8.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 900 mg | 39% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Feta spinach croissant
Delight in the savory flavors of the Feta Spinach Croissant, a fusion of Mediterranean-inspired ingredients and buttery pastry craftsmanship. This flaky croissant is generously filled with creamy feta cheese, fresh spinach, and a touch of seasoning to complement the rich, tangy profile. Inspired by Mediterranean cuisine, it's a tasty way to enjoy the nutrient-packed benefits of spinach, including vitamins A and K, iron, and fiber. Feta cheese adds protein and calcium, though it is higher in sodium, so balance is key. The golden, buttery croissant provides irresistible texture, but also contributes refined carbs and fats. Perfect as a snack or breakfast option, this indulgent treat combines wholesome flavors with a touch of decadence.
