Nutrition Facts for Feta cheese sauce
Image of Feta cheese sauce

Feta cheese sauce

Item Rating: 37/100

One cup of Feta cheese sauce is around 240 grams and contains approximately 696 calories, 14 grams of protein, 67 grams of fat, and 7.2 grams of carbohydrates.

Feta Cheese Sauce is a creamy, tangy delight made from crumbled feta cheese, Greek yogurt, and a splash of lemon juice. This sauce is rooted in Mediterranean cuisine, celebrating the bold flavors of Greece. It's perfect for drizzling over roasted vegetables, grilled meats, or tossing in pasta. Feta cheese brings a rich flavor profile while adding protein and calcium, making it a healthier alternative to heavier sauces. With its lower fat content and vibrant taste, Feta Cheese Sauce transforms everyday dishes into gourmet experiences—simple, delicious, and full of goodness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 696
Total Fat 67.2g 0%
Saturated Fat 43.2g 0%
Polyunsaturated Fat g
Cholesterol 144mg 0%
Sodium 2640mg 0%
Total Carbohydrate 7.2g 0%
Dietary Fiber 0g 0%
Total Sugars 4.8g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 960mg 0%
Iron 1.2mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.5%
Protein: 8.3%
Carbs: 4.2%