Nutrition Facts for Feta arugula salad
Image of Feta arugula salad

Feta arugula salad

Item Rating: 69/100

One cup of Feta arugula salad is around 238 grams and contains approximately 357 calories, 12 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Feta Arugula Salad is a vibrant and refreshing dish that combines peppery arugula, creamy feta cheese, and a zesty dressing, often made with lemon juice and olive oil. Originating from Mediterranean cuisine, this salad celebrates fresh ingredients and bold flavors. Packed with vitamins A and C, arugula is a fantastic source of antioxidants. The addition of feta adds protein and calcium, making it a fulfilling choice without excess calories. Perfect as a light lunch or a delicious side dish, Feta Arugula Salad is not only healthy but also a delightful way to enjoy the essence of the Mediterranean.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 59.5238mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 476.1905mg 0%
Iron 3.5714mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.0%
Protein: 13.5%
Carbs: 13.5%