Nutrition Facts for Fermented sliced red onion
Image of Fermented sliced red onion

Fermented sliced red onion

Item Rating: 73/100

One cup of Fermented sliced red onion is around 240 grams and contains approximately 48 calories, 1.9 grams of protein, 0.2 grams of fat, and 11 grams of carbohydrates.

Fermented Sliced Red Onion is a vibrant, tangy addition to your meals, made from fresh red onions brined in a mix of salt, water, and spices. Originating from various culinary traditions around the world, especially in Asian cuisine, this delightful condiment adds a burst of flavor to salads, sandwiches, tacos, and more. Packed with probiotics, it's not only delicious but also supports gut health and boosts your immune system. Low in calories and rich in antioxidants, Fermented Sliced Red Onion elevates your dishes while promoting overall wellness. Enjoy a taste of tradition and health in every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 48
Total Fat 0.24g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 10.8g 0%
Dietary Fiber 2.88g 0%
Total Sugars 6g
Protein 1.92g 0%
Vitamin D 0IU 0%
Calcium 55.2mg 0%
Iron 0.48mg 0%
Potassium 350.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.1%
Protein: 14.5%
Carbs: 81.4%