Nutrition Facts for Feijoada vegan
Image of Feijoada vegan

Feijoada vegan

Item Rating: 86/100

One cup of Feijoada vegan is around 240 grams and contains approximately 336 calories, 14 grams of protein, 9.6 grams of fat, and 43 grams of carbohydrates.

Feijoada Vegan is a hearty, plant-based twist on the traditional Brazilian stew. Packed with black beans, rich vegetables, and a medley of spices, this dish is as flavorful as it is nourishing. Instead of meat, you'll find protein-rich ingredients like tempeh and tofu, making it a delicious option for vegans and vegetarians alike. Loaded with fiber and antioxidants, Feijoada Vegan supports digestive health while delivering satisfying flavors. Serve it over brown rice for a complete meal, and enjoy the vibrant taste of Brazilian cuisine without compromising your health!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 9.6g 0%
Saturated Fat 1.44g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 768mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 11.52g 0%
Total Sugars 4.8g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 3.84mg 0%
Potassium 768mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 18.2%
Carbs: 54.5%