1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 138.9 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Federal donuts
Federal Donuts is a popular treat blending American comfort food with creative culinary flair. Originating in Philadelphia, it pairs crispy, double-fried chicken with artisanal donuts, offering a unique combination of savory and sweet. The donuts are soft, airy rings, available in classic flavors like cinnamon sugar and inventive seasonal glazes. While indulgent, donuts are high in sugar and refined carbohydrates, and fried chicken adds significant fat and sodium content. However, Federal Donuts sometimes incorporates spices and glazes showcasing natural ingredients, adding bursts of flavor without artificial additives. This dish represents the vibrant tradition of American food innovation, focusing on bold flavors and satisfying textures. While it’s not a health food, it’s a well-loved indulgence celebrating culinary creativity and community experiences, best enjoyed in moderation.
