Nutrition Facts for Fatty salmon
Image of Fatty salmon

Fatty salmon

Item Rating: 71/100

One cup of Fatty salmon is around 238 grams and contains approximately 495 calories, 49 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Fatty Salmon is a rich, flavorful fish renowned for its high omega-3 fatty acid content, essential for heart and brain health. Originating from cold waters, this delicacy is a staple in various cuisines, especially in Nordic and Asian dishes. Packed with protein and vitamins D and B12, it promotes overall wellness, while its healthy fats can support cognitive function and reduce inflammation. Enjoy it grilled, baked, or smoked, and savor a culinary experience that’s both delicious and nutritious!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 495.2381
Total Fat 31.9048g 0%
Saturated Fat 7.381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 140.4762mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.5714g 0%
Vitamin D 1357.1429IU 0%
Calcium 21.4286mg 0%
Iron 1.1905mg 0%
Potassium 864.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 40.4%
Carbs: 0.0%