1 serving (28 grams) contains 30 calories, 5.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
256.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.7 mg | 14% | |
| Sodium | 3418.8 mg | 148% | |
| Total Carbohydrates | 17.1 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 42.7 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fat free sliced cheese
Fat Free Sliced Cheese offers a lighter alternative to traditional cheese slices, perfect for those seeking to reduce calorie and fat intake while still enjoying creamy flavors. Made from skim milk or low-fat dairy, these slices are commonly fortified with vitamins like calcium and Vitamin D, supporting bone health. Low in calories and virtually devoid of fat, they fit well into balanced diets and pair beautifully with sandwiches, wraps, or burgers, making them versatile across various cuisines. However, the reduced fat content can impact flavor richness and meltability compared to full-fat options, and these slices may contain added stabilizers or preservatives. For those watching sodium levels, it’s important to note that fat-free cheeses can sometimes have higher salt content as a flavor enhancer. Nonetheless, Fat Free Sliced Cheese remains a popular choice for health-conscious individuals looking for a convenient and nutritious cheese option.
