Nutrition Facts for Fat-free plain yogurt
Image of Fat-free plain yogurt

Fat-free plain yogurt

Item Rating: 73/100

One cup of Fat-free plain yogurt is around 245 grams and contains approximately 137 calories, 14 grams of protein, 0.4 grams of fat, and 17 grams of carbohydrates.

Fat-Free Plain Yogurt is a creamy delight made from skim milk, offering a rich source of protein without the added fat. Originating from traditional cultures around the world, it adds a tangy flavor to dishes in Indian, Mediterranean, and Middle Eastern cuisines. Packed with probiotics, it supports gut health and aids digestion, making it a smart addition to your diet. Enjoy it on its own, as a versatile ingredient in smoothies, or as a base for refreshing sauces. Indulge in the goodness of Fat-Free Plain Yogurt, where taste meets health!

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Nutrition Facts

Serving size (245g)
Amount per serving % Daily Value*
Calories 137.0001
Total Fat 0.37g 0%
Saturated Fat 0.1999g 0%
Polyunsaturated Fat g
Cholesterol 5mg 0%
Sodium 189.0001mg 0%
Total Carbohydrate 17.25g 0%
Dietary Fiber 0g 0%
Total Sugars 17.25g
Protein 14.0299g 0%
Vitamin D 0IU 0%
Calcium 488.0001mg 0%
Iron 0.1mg 0%
Potassium 624.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 43.7%
Carbs: 53.7%