1 serving (30 grams) contains 15 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
118.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2755.9 mg | 119% | |
Total Carbohydrates | 23.6 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 15.7 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fat-Free Italian Dressing is a tangy and zesty condiment rooted in the flavors of traditional Italian cuisine. Typically crafted from a blend of vinegar, water, tomato puree, and a combination of spices including garlic, onion, and oregano, this dressing mimics the bold flavors of classic Italian dressings without the added oils. Instead of fat, thickeners such as corn syrup or modified food starch are often used to create its smooth texture. Low in calories and free of saturated fats, this dressing is a popular choice for those seeking lighter options for salads or marinades. However, it may contain added sugars and preservatives to enhance flavor and shelf life, which could be a concern for individuals monitoring sugar intake or seeking minimally processed foods. Fat-Free Italian Dressing strikes a balance between vibrant taste and calorie-conscious eating, making it appealing to those aiming to maintain a healthy lifestyle.