Faschiertes rindfleisch
Item Rating: 61/100
One cup of Faschiertes rindfleisch is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Faschiertes Rindfleisch is finely minced beef, a staple in Austrian and German cuisine. This versatile ingredient is packed with protein and essential nutrients, making it an excellent choice for a balanced diet. Rich in iron and vitamins, it supports muscle growth and overall health. However, it's important to choose lean cuts to keep saturated fat in check. Whether in traditional dishes like meatballs or hearty stews, Faschiertes Rindfleisch brings flavor and comfort to the table. Enjoy it as part of a nutritious meal!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 178.5714mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 40.4762g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 642.8571mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%