1 serving (43 grams) contains 140 calories, 4.0 grams of protein, 2.0 grams of fat, and 26.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
773.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1049.7 mg | 45% | |
| Total Carbohydrates | 143.6 g | 52% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 27.6 g | ||
| protein | 22.1 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 165.7 mg | 12% | |
| Iron | 6.1 mg | 33% | |
| Potassium | 221.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Farmhouse sweet hawaiian bread
Farmhouse Sweet Hawaiian Bread is a soft, fluffy, and slightly sweet loaf inspired by traditional Hawaiian cuisine. Made with enriched flour, sugar, eggs, butter, and a touch of pineapple juice for its signature tropical sweetness, this bread offers a delightful balance of flavor and texture perfect for sandwiches, French toast, or simply enjoying on its own. While its sweetness and tender crumb make it a treat, it’s not entirely free of indulgent ingredients like added sugars and fats. However, it does provide carbohydrates for quick energy and contains small amounts of protein from the eggs. Though not a whole grain option, Farmhouse Sweet Hawaiian Bread can be enjoyed in moderation as part of a balanced diet. With its unique flavor and light texture, it brings a taste of the islands to your table.
