Nutrition Facts for Farm raw cheese
Image of Farm raw cheese

Farm raw cheese

Item Rating: 43/100

One cup of Farm raw cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Farm Raw Cheese is a deliciously crafted dairy product made from fresh, unpasteurized milk, sourced directly from local farms. Bursting with robust flavors and textures, this artisanal cheese celebrates traditional techniques rooted in centuries-old European cuisine, offering a rich taste experience in every bite. Packed with beneficial probiotics and nutrients, Farm Raw Cheese supports gut health and provides a wholesome alternative to processed cheeses. Enjoy it on a charcuterie board, melted over your favorite dishes, or simply paired with fresh fruits. Elevate your culinary adventures with the authentic taste of Farm Raw Cheese!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%