Nutrition Facts for Farinata
Image of Farinata

Farinata

Item Rating: 82/100

One cup of Farinata is around 238 grams and contains approximately 476 calories, 14 grams of protein, 17 grams of fat, and 71 grams of carbohydrates.

Farinata is a delightful Italian dish made from chickpea flour, water, olive oil, and a pinch of salt. Originating from the Ligurian region, this savory pancake is naturally gluten-free and packed with protein and fiber, making it a healthy choice for any meal. Often baked in a wood-fired oven, Farinata has a crispy exterior and a soft, flavorful interior. Enjoy it as a snack, appetizer, or even a light main course topped with fresh herbs and vegetables. Indulge in this nutritious and delicious treat that showcases the heart of Italian cuisine!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 16.6667g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 2.381g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.4%
Protein: 11.6%
Carbs: 58.0%