Farina di riso
One cup of Farina di riso is around 160 grams and contains approximately 586 calories, 9.5 grams of protein, 2.3 grams of fat, and 128 grams of carbohydrates.
Farina Di Riso is a unique rice flour made from finely milled whole grains. Originating from Italy, this versatile ingredient is a staple in traditional gluten-free cuisine. Packed with essential nutrients, it offers a rich source of carbohydrates while being naturally low in fat. Farina Di Riso is perfect for creating delicious pasta, pastries, and sauces, making it a favorite among those seeking healthier, gluten-free alternatives. Enjoy its mild flavor and fine texture in your favorite recipes, bringing wellness and taste to your table.
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Nutrition Facts
| Serving size | (160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 585.6 |
| Total Fat 2.272g | 0% |
| Saturated Fat 0.592g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 128.208g | 0% |
| Dietary Fiber 3.84g | 0% |
| Total Sugars 0.192g | |
| Protein 9.52g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16mg | 0% |
| Iron 0.56mg | 0% |
| Potassium 121.6mg | 0% |
Source of Calories