Falafel flat bread
One cup of Falafel flat bread is around 250 grams and contains approximately 832 calories, 20 grams of protein, 36 grams of fat, and 114 grams of carbohydrates.
Falafel Flat Bread is a delicious and wholesome dish that brings the vibrant flavors of Middle Eastern cuisine to your table. It's made with crispy, golden falafel—crafted from ground chickpeas, herbs, and spices—wrapped in soft, warm flatbread. Topped with fresh veggies like lettuce, tomatoes, and cucumbers, and drizzled with tangy tahini sauce, it’s a perfect blend of taste and nutrition. Packed with plant-based protein and fiber, this dish is not only satisfying but also a healthier alternative to traditional fast food. Enjoy this flavorful journey, bite after bite!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 832.5 |
| Total Fat 35.5g | 0% |
| Saturated Fat 6.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1500mg | 0% |
| Total Carbohydrate 113.75g | 0% |
| Dietary Fiber 19.5g | 0% |
| Total Sugars 6.25g | |
| Protein 20.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 250mg | 0% |
| Iron 8.75mg | 0% |
| Potassium 750mg | 0% |
Source of Calories