One cup of Fajitas de res is around 240 grams and contains approximately 389.0 calories, 24.3 grams of protein, 16.9 grams of fat, and 34.1 grams of carbohydrates.
Fajitas De Res are a vibrant and flavorful dish hailing from the heart of Mexican cuisine. Tender strips of marinated beef are grilled to perfection, accompanied by a colorful medley of sautéed bell peppers and onions. Served sizzling on a hot skillet, they offer a delightful combination of smoky, savory flavors. The dish is often enjoyed wrapped in warm tortillas, making it a fun and interactive meal. While packed with protein and nutrients from the fresh vegetables, Fajitas De Res can be customized to be lighter by opting for low-fat marinades and plenty of greens. Perfect for a festive gathering or a cozy dinner, this dish brings a taste of Mexico right to your table.
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Nutrition Information
Calories |
389.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.0 mg | 12% | |
| Sodium | 853.0 mg | 37% | |
| Total Carbohydrates | 34.1 g | 12% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 3.6 g | ||
| protein | 24.3 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 110.0 mg | 8% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 488.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
