One cup of Fajita veggi is around 238.1 grams and contains approximately 119 calories, 2.4 grams of protein, 2.4 grams of fat, and 23.8 grams of carbohydrates.
Fajita Veggi is a vibrant and delicious dish that showcases fresh grilled vegetables like bell peppers, onions, and zucchini, all tossed in a zesty blend of spices. Originating from Tex-Mex cuisine, this plant-based creation offers a flavorful alternative to traditional fajitas. It's not only rich in fiber and vitamins but also low in calories, making it a healthy choice for any meal. Served with warm tortillas and a dollop of guacamole, Fajita Veggi brings a burst of color and nutrition to your plate. Enjoy the taste of fresh, wholesome ingredients with every bite!
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Nutrition Information
Calories |
119 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 9.5 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
